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Gluten Free Diet: Food and Recipes for Beginners
Gluten Free Diet
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Gluten Free - Banana Bread Recipe

Ingredients:

  • 3/4 cup mashed ripe banana
  • 1 egg
  • 1/2 cup brown sugar
  • 1/4 cup oil
  • 1/2 cup milk
  • 1/2 tsp vanilla essence
  • 1/2 cup potato starch
  • 1/2 cup cornstarch
  • 4 tsp baking powder
  • 3/4 tsp Xanthan gum
  • 1/4 tsp baking soda
  • 1/4 tsp salt
  • 1 tsp ground coriander (for better taste)

Directions:

  • Preheat oven to 350F.
  • Mix together egg, brown sugar, oil, milk and vanilla in a large bowl.
  • Add in potato starch, cornstarch, baking powder, Xanthan gum, baking soda, salt, and coriander and mix well.
  • Pour the thin batter into greased 9 x 4 loaf pan.
  • Bake for about 40 minutes, until tester inserted in middle comes out clean.
  • Let it cool for a while before removing from pan. Cut into slices and keep covered.
  • Refrigerate or freeze unfinished portion for freshness.

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(This page last modified : December 01, 2012)

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